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gluten-free Korean Recipes

31 recipes

Korean cuisine reveals itself gluten-free with dishes like Grilled Soy Injeolmi and Ddong-ju, a chicken rice porridge. 31 recipes await you for a unique taste journey.

Nabak-kimchi
Medium

Nabak-kimchi

98 kcal
3g
40 min
Mugwort Rice Cake (Ssuk-tteok)
Medium

Mugwort Rice Cake (Ssuk-tteok)

729 kcal
14g
50 min
Hobak-juk
Easy

Hobak-juk

231 kcal
10g
60 min
Ssal-bap (Korean White Rice)
Easy

Ssal-bap (Korean White Rice)

710 kcal
20g
55 min
Seasoned Toasted Sesame Seeds
Easy

Seasoned Toasted Sesame Seeds

62 kcal
2g
13 min
Oi-sobagi (Korean Stuffed Cucumber Kimchi)
Medium

Oi-sobagi (Korean Stuffed Cucumber Kimchi)

146 kcal
5g
40 min
Toasted Soybean Injeolmi
Medium

Toasted Soybean Injeolmi

899 kcal
39g
60 min
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Also explore

vegan Korean Recipesvegetarian Korean Recipesdairy-free Korean Recipeshalal Korean Recipeskosher Korean Recipes

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  • high protein
  • under 300 kcal

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