Easy
Chinese-style Vegetable Chili
410 kcal
27g
35 min
in less than 45 min vegan pregnancy-friendly Recipes
134 recipes
Easy
Red Lentil Dal with Ghee and Spices
330 kcal
19g
35 min
Easy
Sigeumchi-namul
87 kcal
4g
12 min
Medium
Stir-fry Tofu with Crispy Vegetables
358 kcal
18g
35 min
Easy
Tsukemono: Japanese Pickled Vegetables
86 kcal
2g
20 min
Easy
Radish Saengchae
139 kcal
3g
17 min
Easy
Aloo Gobi
269 kcal
6g
40 min
Easy
Rasam
166 kcal
5g
45 min
Medium
Spicy Tofu Balls
411 kcal
17g
30 min
Easy
Spinach Goma-ae with Sesame Dressing
157 kcal
7g
20 min
Easy
Yaki Dofu
275 kcal
17g
35 min
Easy
Italian-Style Steamed Vegetables
113 kcal
3g
25 min
Easy
Lebanese Fattoush
344 kcal
7g
25 min
Medium
Griddled Artichokes
254 kcal
8g
35 min
Easy
Zaru Soba
525 kcal
21g
25 min
Medium
Sauteed Silken Tofu
383 kcal
16g
25 min
Medium
Kaju Katli
972 kcal
19g
35 min
Medium
Homemade Falafels
892 kcal
27g
40 min
Easy
Zaatar Man'oushe
535 kcal
10g
13 min
Easy
Pasta with Chickpeas
734 kcal
28g
35 min
Easy
Miyeok-muk (Seaweed Jelly)
69 kcal
2g
30 min
Easy
Bruschetta al Pomodoro
376 kcal
8g
20 min
Easy
Pan-Seared Tofu with Persimmon
320 kcal
18g
35 min
Easy
Chinese-style Marinated Vegetables
132 kcal
3g
20 min