Coconut Milk Tapioca Pudding with Fresh Mango
35 min · 0.2 g of salt
Halal renal-friendly Thai recipes
39 recipes
Thai cooking brings together bright herbs, gentle heat and comforting coconut sweets. Try the Thai Beef Salad with 24 g of protein or Coconut Jelly (Wun Gati) with 1 g of protein. With 39 recipes, you can explore Thai flavours in your kitchen while following your renal team’s advice.
Thai Mango Pudding
30 min · 0.1 g of salt
Thai Pickled Chilies
15 min · 1 g of salt
Lemongrass Jelly
25 min · 0 g of salt
Garlic Chili
25 min · 1 g of salt
Pandan Cake
1 h 20 min · 0.4 g of salt
Khanom Chan
1 h 5 min · 0.1 g of salt
Coconut Jelly (Wun Gati)
35 min · 0.1 g of salt
Fried Long Chilies
15 min · 0.1 g of salt
Thai Beef Salad
25 min · 1.8 g of salt
Thai Milk Bread (Khanom Pang)
2 h 45 min · 0.2 g of salt
Mango Sticky Rice
1 h · 0.2 g of salt
Thai Basil Stir-Fried Eggplants
25 min · 1.1 g of salt
Panaeng Beef Curry
55 min · 2 g of salt
Kai Jeow
10 min · 1.9 g of salt
Stir-fry Vegetables with Soy Sauce
25 min · 1.9 g of salt
Thai Crunchy Vegetable Salad
20 min · 1.7 g of salt
Thai Coconut Pancakes (Khanom Krok)
35 min · 0.2 g of salt
Black Sesame Soup
35 min · 0.2 g of salt
Beef Panang Curry
35 min · 2 g of salt
Sweet Potato Balls (Khanom Khai Nok Krata)
45 min · 0.3 g of salt
Bananas in Coconut Milk (Kluai Buat Chi)
25 min · 0.2 g of salt
Fish Sauce (Nam Pla)
40 min · 14.2 g of salt
Roti Gluay (Thai Banana Pancake)
30 min · 0.2 g of salt