Salt-grilled horse mackerel with marinated aubergine (Aji no shioyaki)
30 min · 494 calories
Japanese short-grain rice (Koshihikari)
Per 100 g
- calories
- 355
- carbs
- 78 g
- fiber
- 1.5 g
- protein
- 7.1 g
Salt0 g
What about you?
Weight loss, diabetes, blood pressure, kidney health: tell us what applies to you, and we’ll compare these numbers with your limit for one meal.
Free, no account needed
28 recipes with this ingredient
Pork and vegetable stir-fry with miso soup (Yasai itame)
25 min · 501 calories
Ginger pork with shredded cabbage (Buta no shogayaki)
20 min · 470 calories
Simmered chicken and root vegetables (Chikuzenni)
50 min · 576 calories
Hearty miso soup with rice and egg (Gudakusan misoshiru)
35 min · 587 calories
Simmered kabocha squash and chicken (Kabocha to tori no nimono)
35 min · 440 calories
Simmered flounder with miso soup (Karei no nitsuke)
30 min · 500 calories
Home-style mapo tofu (Mabo dofu)
25 min · 624 calories
Koshihikari is a Japanese short-grain rice variety with moist, slightly sticky cooked grains. It is commonly served with Japanese meals and used for sushi and rice bowls. One cup (240 ml) weighs 185 g.
How much does japanese short-grain rice (Koshihikari) weigh?
| Measure | Weight |
|---|---|
| 1 cup (240 ml) | 185 g |
| 1 tbsp (15 ml) | 12 g |
| 1 tsp (5 ml) | 3.9 g |
Nutrition per 100 g
| Energy | 355 kcal |
| Fat | low1 g |
| of which saturates | low0.2 g |
| Carbohydrates | 78.1 g |
| of which sugars | low0.5 g |
| Fibre | 1.5 g |
| Protein | 7.1 g |
| Salt | low0 g |
Low, medium and high: UK front-of-pack labelling thresholds per 100 g. Source: CIQUAL food composition table (ANSES, France).