Easy
Bell Pepper and Egg Shakshuka
300 kcal
11g
45 min
vegetarian batch prep Recipes
811 recipes
Eating vegetarian all week becomes easy with 803 recipes to prepare in advance. From the flavor-rich Mujadara to Muhammara with Roasted Peppers and Walnuts, each dish is designed to make your cooking easier.
Medium
Sage and Brown Butter Gnocchi
561 kcal
15g
75 min
Medium
Dal Makhani
551 kcal
21g
135 min
Easy
Roasted Vegetable Tart
686 kcal
18g
75 min
Easy
Cheongyang Gochujang
108 kcal
2g
25 min
Medium
Pan de Muerto
645 kcal
12g
205 min
Medium
French Meringue
368 kcal
6g
110 min
Easy
Vegetable Bulgur Side Dish
334 kcal
10g
35 min
Easy
Karak Tea
233 kcal
5g
20 min
Easy
Miyeok-muk (Seaweed Jelly)
69 kcal
2g
30 min
Easy
Spicy Indian Vegetable Salad
180 kcal
5g
25 min
Hard
Soan Papdi
923 kcal
12g
75 min
Easy
Gaji-namul (Steamed Eggplant)
102 kcal
3g
20 min
Easy
Chinese-style Black Rice
306 kcal
5g
55 min
Medium
Almendras garrapiñadas
400 kcal
8g
25 min
Medium
Peanut Brittle
281 kcal
4g
25 min
Easy
Chana Chaat
552 kcal
27g
35 min
Medium
Traditional Kadhi Daal
345 kcal
15g
60 min
Medium
Doraji-namul (Sautéed Bellflower Roots)
144 kcal
2g
30 min
Easy
Spinach Artichoke Dip
440 kcal
21g
40 min
Easy
Red Onion and Tamarind Chutney
157 kcal
3g
35 min
Easy
Greek-Style Pasta
670 kcal
20g
35 min
Easy
Savory Parmesan Rice Budino
581 kcal
23g
60 min
Easy
Traditional Gazpacho
336 kcal
4g
25 min