White bean

Per 100 g

calories
112
carbs
12 g
fiber
13.8 g
protein
6.8 g
Potassium260 mg
Phosphorus110 mg
Salt0 g

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28 recipes with this ingredient

White beans are mild-flavored beans with a creamy texture when cooked. They are used in English-speaking kitchens in soups, stews, salads, and bean dishes. A cup (240 ml) is listed as 185 g.

How much does white bean weigh?

MeasureWeight
1 cup (240 ml)185 g
1 tbsp (15 ml)12 g
1 tsp (5 ml)3.9 g

Nutrition per 100 g

Energy112 kcal
Fatlow1.1 g
of which saturateslow0.3 g
Carbohydrates12 g
of which sugarslow0.3 g
Fibre13.8 g
Protein6.8 g
Saltlow0 g
Potassium260 mg
Calcium120 mg

Low, medium and high: UK front-of-pack labelling thresholds per 100 g. Source: CIQUAL food composition table (ANSES, France).