Shrimp

Per 100 g

calories
91
carbs
0 g
fiber
0 g
protein
20.5 g
Potassium253 mg
Phosphorus110 mg
Salt1.6 g

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127 recipes with this ingredient

Shrimp are small shellfish with tender, mildly sweet flesh. They are often cooked quickly for pasta, tacos, salads, soups, and other seafood dishes in English-speaking kitchens. The data lists 640 mg of sodium per 100 g.

How much does shrimp weigh?

MeasureWeight
1 piece≈ 15 g

Nutrition per 100 g

Energy91 kcal
Fatlow0.8 g
of which saturateslow0.3 g
Carbohydrates0.2 g
of which sugarslow0 g
Fibre0 g
Protein20.5 g
Salthigh1.6 g
Potassium253 mg
Calcium177 mg

Low, medium and high: UK front-of-pack labelling thresholds per 100 g. Source: CIQUAL food composition table (ANSES, France).