Peanut

Per 100 g

calories
623
carbs
15 g
fiber
8.6 g
protein
22.8 g
Potassium700 mg
Phosphorus400 mg
Salt0 g

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69 recipes with this ingredient

A peanut is an edible legume commonly treated as a nut in cooking. English-speaking kitchens use peanuts in snacks, sauces, baking, and dishes such as stir-fries. The data lists 49.1 g of fat per 100 g.

How much does peanut weigh?

MeasureWeight
1 piece≈ 5 g

Nutrition per 100 g

Energy623 kcal
Fathigh49.1 g
of which saturateshigh8.4 g
Carbohydrates14.8 g
of which sugarsmedium5.9 g
Fibre8.6 g
Protein22.8 g
Saltlow0 g
Potassium700 mg
Calcium57 mg

Low, medium and high: UK front-of-pack labelling thresholds per 100 g. Source: CIQUAL food composition table (ANSES, France).