Spanish-Style Pasta Salad with Chorizo
25 min · 806 calories
Dried pasta
Per 100 g
- calories
- 364
- carbs
- 73 g
- fiber
- 2.9 g
- protein
- 12 g
Potassium52 mg
Phosphorus73 mg
Salt0 g
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Dried pasta is a shelf-stable dough product made from flour and water, shaped into pieces and dried. It is boiled and served with sauces, or added to soups and baked dishes. One cup (240 ml) is listed as 185 g.
How much does dried pasta weigh?
| Measure | Weight |
|---|---|
| 1 cup (240 ml) | 185 g |
| 1 tbsp (15 ml) | 12 g |
| 1 tsp (5 ml) | 3.9 g |
Nutrition per 100 g
| Energy | 364 kcal |
| Fat | low1.6 g |
| of which saturates | low0.3 g |
| Carbohydrates | 72.7 g |
| of which sugars | low2.6 g |
| Fibre | 2.9 g |
| Protein | 12 g |
| Salt | low0 g |
| Potassium | 52 mg |
| Calcium | 18 mg |
Low, medium and high: UK front-of-pack labelling thresholds per 100 g. Source: CIQUAL food composition table (ANSES, France).