Soft tortilla (for filling), made from corn

Per 100 g

calories
316
carbs
58 g
fiber
3.6 g
protein
6.1 g
Potassium120 mg
Phosphorus280 mg
Salt1.1 g

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76 recipes with this ingredient

A corn tortilla is a thin, soft flatbread made from corn. It is commonly filled for tacos and other wraps, or cut into pieces for chips. One piece is approximately 50 g.

How much does soft tortilla (for filling), made from corn weigh?

MeasureWeight
1 piece≈ 50 g

Nutrition per 100 g

Energy316 kcal
Fatmedium5.6 g
of which saturateslow1.1 g
Carbohydrates58 g
of which sugarslow2.4 g
Fibre3.6 g
Protein6.1 g
Saltmedium1.1 g
Potassium120 mg
Calcium23 mg

Low, medium and high: UK front-of-pack labelling thresholds per 100 g. Source: CIQUAL food composition table (ANSES, France).