
Danish rice pudding with cherries (risalamande)
1 h 15 min · 759 calories
Per 100 g
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1 h 15 min · 759 calories

1 h 12 min · 779 calories

1 h 30 min · 282 calories

50 min · 639 calories

50 min · 388 calories

1 h · 580 calories

1 h 10 min · 210 calories

1 h 10 min · 933 calories
Whole milk is cow’s milk with its natural fat content retained. It is used in drinks, sauces, baking, and cooking. It contains 3.3 g of fat per 100 g.
| Measure | Weight |
|---|---|
| 1 cup (240 ml) | 240 g |
| 1 tbsp (15 ml) | 15 g |
| 1 tsp (5 ml) | 5 g |
| Energy | 62 kcal |
| Fat | medium3.3 g |
| of which saturates | medium2.3 g |
| Carbohydrates | 4.8 g |
| of which sugars | low3.2 g |
| Fibre | 0 g |
| Protein | 3.3 g |
| Salt | low0.2 g |
| Potassium | 140 mg |
| Calcium | 117 mg |
Low, medium and high: UK front-of-pack labelling thresholds per 100 g. Source: CIQUAL food composition table (ANSES, France).