Traditional French bread

Per 100 g

calories
279
carbs
57 g
fiber
3.8 g
protein
8.2 g
Potassium150 mg
Phosphorus96 mg
Salt1.3 g

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Traditional French bread is a crusty loaf made from wheat flour, water, yeast, and salt. It is commonly sliced for sandwiches or served alongside soups and meals. One piece is approximately 100 g.

How much does traditional French bread weigh?

MeasureWeight
1 piece≈ 100 g

Nutrition per 100 g

Energy279 kcal
Fatlow1 g
of which saturateslow0.3 g
Carbohydrates56.7 g
of which sugarslow2.1 g
Fibre3.8 g
Protein8.2 g
Saltmedium1.3 g
Potassium150 mg
Calcium20 mg

Low, medium and high: UK front-of-pack labelling thresholds per 100 g. Source: CIQUAL food composition table (ANSES, France).