Tapioca or Japanese pearls

Per 100 g

calories
354
carbs
88 g
fiber
0.9 g
protein
0.2 g
Potassium11 mg
Phosphorus7 mg
Salt0 g

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18 recipes with this ingredient

Tapioca pearls are small starch pearls made from cassava, also called Japanese pearls in some contexts. In English-speaking kitchens, they are cooked for puddings and drinks. One cup (240 ml) is listed as 185 g.

How much does tapioca or Japanese pearls weigh?

MeasureWeight
1 cup (240 ml)185 g
1 tbsp (15 ml)12 g
1 tsp (5 ml)3.9 g

Nutrition per 100 g

Energy354 kcal
Fatlow0 g
of which saturateslow0 g
Carbohydrates87.8 g
of which sugarslow3.4 g
Fibre0.9 g
Protein0.2 g
Saltlow0 g
Potassium11 mg
Calcium20 mg

Low, medium and high: UK front-of-pack labelling thresholds per 100 g. Source: CIQUAL food composition table (ANSES, France).