Shortcrust pastry

Per 100 g

Potassium116 mg

Phosphorus60 mg

Salt1.7 g

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1 h · 820 calories

1 h 5 min · 770 calories

1 h · 828 calories

1 h 10 min · 434 calories

1 h 10 min · 637 calories

50 min · 409 calories

1 h · 553 calories

55 min · 517 calories

Shortcrust pastry is a crumbly dough made with flour and fat. It is commonly used for pie and tart shells; one piece is about 230 g.

Measure	Weight
1 piece	≈ 230 g

Low, medium and high: UK front-of-pack labelling thresholds per 100 g. Source: CIQUAL food composition table (ANSES, France).