Salted butter

Per 100 g

calories
725
carbs
1 g
fiber
0 g
protein
0.8 g
Potassium39 mg
Phosphorus24 mg
Salt1.9 g

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107 recipes with this ingredient

Salted butter is butter made with added salt. English-speaking kitchens use it for spreading, baking, sautéing, and enriching sauces. One cup (240 ml) weighs 227 g.

How much does salted butter weigh?

MeasureWeight
1 cup (240 ml)227 g
1 tbsp (15 ml)14 g
1 tsp (5 ml)4.7 g

Nutrition per 100 g

Energy725 kcal
Fathigh80 g
of which saturateshigh56.5 g
Carbohydrates0.5 g
of which sugarslow0.5 g
Fibre0 g
Protein0.8 g
Salthigh1.9 g
Potassium39 mg
Calcium18 mg

Low, medium and high: UK front-of-pack labelling thresholds per 100 g. Source: CIQUAL food composition table (ANSES, France).