Brazilian Chicken Salad (Salpicão)
45 min · 858 calories
Liquid cream
Per 100 g
- calories
- 244
- carbs
- 4 g
- fiber
- 0.1 g
- protein
- 2.5 g
Potassium120 mg
Phosphorus67 mg
Salt0.1 g
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32 recipes with this ingredient
Liquid cream is the pourable, high-fat portion of milk. It is used in sauces, soups, desserts, and drinks, and can be whipped depending on its fat content. One cup (240 ml) weighs 240 g.
How much does liquid cream weigh?
| Measure | Weight |
|---|---|
| 1 cup (240 ml) | 240 g |
| 1 tbsp (15 ml) | 15 g |
| 1 tsp (5 ml) | 5 g |
Nutrition per 100 g
| Energy | 244 kcal |
| Fat | high24.2 g |
| of which saturates | high14.9 g |
| Carbohydrates | 4 g |
| of which sugars | low3.4 g |
| Fibre | 0.1 g |
| Protein | 2.5 g |
| Salt | low0.1 g |
| Potassium | 120 mg |
| Calcium | 86 mg |
Low, medium and high: UK front-of-pack labelling thresholds per 100 g. Source: CIQUAL food composition table (ANSES, France).