Chickpea

Per 100 g

calories
350
carbs
48 g
fiber
12.2 g
protein
20.5 g
Potassium718 mg
Phosphorus252 mg
Salt0.1 g

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27 recipes with this ingredient

A chickpea is a round, beige legume, also known as a garbanzo bean. In English-speaking kitchens, chickpeas are used in hummus, curries, salads, soups, and roasted snacks. They contain 12.2 g of fiber per 100 g.

How much does chickpea weigh?

MeasureWeight
1 cup (240 ml)185 g
1 tbsp (15 ml)12 g
1 tsp (5 ml)3.9 g

Nutrition per 100 g

Energy350 kcal
Fatmedium6 g
of which saturateslow0.6 g
Carbohydrates47.5 g
of which sugarslow2.3 g
Fibre12.2 g
Protein20.5 g
Saltlow0.1 g
Potassium718 mg
Calcium72 mg

Low, medium and high: UK front-of-pack labelling thresholds per 100 g. Source: CIQUAL food composition table (ANSES, France).