For 4 people
Step 1 of 4
300 g red bean1.5 L mineral water2 pandan leaves
Rinse the red beans. Place them in a large pot with mineral water and knotted pandan leaves. Bring to a boil, then lower the heat to maintain a steady simmer.
Step 1 of 4
Rinse the red beans. Place them in a large pot with mineral water and knotted pandan leaves. Bring to a boil, then lower the heat to maintain a steady simmer.