For 4 people
Step 1 of 4
1 red bell pepper1 green bell pepper1 pinch black pepper ground1 onion2 garlic4 artichoke
Cut 1 peppers into even strips. Finely dice 1 onion and mince 2 garlic. Trim 4 artichokes to keep only the hearts, cut into quarters.
Step 1 of 4
Cut 1 peppers into even strips. Finely dice 1 onion and mince 2 garlic. Trim 4 artichokes to keep only the hearts, cut into quarters.