For 4 people
Step 1 of 5
1 yellow onion2 leek2 carrot200 g button mushroom
Finely slice 1 onion and leeks. Cut carrots into small cubes and mushrooms into slices. Keep sizes regular for even cooking.
Step 1 of 5
Finely slice 1 onion and leeks. Cut carrots into small cubes and mushrooms into slices. Keep sizes regular for even cooking.