For 4 people
Step 1 of 5
200 g azuki Beans200 g red bean600 ml mineral water
Place 200 g azuki and red beans in a pot with cold water. Bring to a boil, let boil for 5 minutes, then drain to remove bitterness.
Step 1 of 5
Place 200 g azuki and red beans in a pot with cold water. Bring to a boil, let boil for 5 minutes, then drain to remove bitterness.