For 4 people
Step 1 of 5
300 g egg noodles
Plunge 300 g noodles into a large pot of boiling salted water. Remove them 2 minutes before the indicated time: they must remain firm as they will finish cooking in the sauce in the oven.
Step 1 of 5
Plunge 300 g noodles into a large pot of boiling salted water. Remove them 2 minutes before the indicated time: they must remain firm as they will finish cooking in the sauce in the oven.