For 4 people
Step 1 of 4
250 g urad dal
Rinse 250 g urad dal until the water runs clear. Soak in a large volume of cold water for at least 4 hours. The grains should double in size and crush easily under a fingernail.
Step 1 of 4
Rinse 250 g urad dal until the water runs clear. Soak in a large volume of cold water for at least 4 hours. The grains should double in size and crush easily under a fingernail.