For 4 people
Step 1 of 6
1 onion2 garlic50 g chorizo2 round tomato
Finely mince 1 onion and chop 2 garlic cloves. Cut 50 g chorizo into small 5mm cubes and crush 2 tomatoes after peeling them.
Step 1 of 6
Finely mince 1 onion and chop 2 garlic cloves. Cut 50 g chorizo into small 5mm cubes and crush 2 tomatoes after peeling them.