For 4 people
Step 1 of 4
165 g peanut
In a heavy-bottomed pan, dry roast 165 g peanuts over medium heat. Stir constantly until the skins loosen and the nuts turn lightly golden. Set aside.
Step 1 of 4
In a heavy-bottomed pan, dry roast 165 g peanuts over medium heat. Stir constantly until the skins loosen and the nuts turn lightly golden. Set aside.