For 4 people
Step 1 of 4
30 g unsalted butter30 g wheat flour
In a saucepan, melt 30 g butter over low heat without browning. Pour in 30 g flour all at once and whisk. Cook for one minute: the mixture should foam slightly without browning.
Step 1 of 4
In a saucepan, melt 30 g butter over low heat without browning. Pour in 30 g flour all at once and whisk. Cook for one minute: the mixture should foam slightly without browning.