For 4 people
Step 1 of 6
20 g fresh baker's yeast150 ml mineral water1 teaspoon white sugar
Dissolve the fresh baker's yeast in lukewarm mineral water with 1 teaspoon sugar. Let it rest for 10 minutes until an active foam forms on the surface.
Step 1 of 6
Dissolve the fresh baker's yeast in lukewarm mineral water with 1 teaspoon sugar. Let it rest for 10 minutes until an active foam forms on the surface.