For 4 people
Step 1 of 9Dauphinoise Potatoes
2 garlic2 garlic30 g salted butter30 g unsalted butter
Peel 2 garlic cloves. Cut one in half and rub the bottom and sides of a baking dish vigorously. Then grease the dish with a knob of butter.
Step 1 of 9Dauphinoise Potatoes
Peel 2 garlic cloves. Cut one in half and rub the bottom and sides of a baking dish vigorously. Then grease the dish with a knob of butter.