For 4 people
Step 1 of 4
200 g white sugar
Pour 200 g sugar into a small saucepan or stainless steel ladle. Heat over very low heat, stirring constantly until the crystals are completely dissolved.
Step 1 of 4
Pour 200 g sugar into a small saucepan or stainless steel ladle. Heat over very low heat, stirring constantly until the crystals are completely dissolved.