For 4 people
Step 1 of 6
400 g white rice60 ml rice vinegar
Rinse the white rice in cold water several times. The water must come out perfectly clear, without any trace of starch, to avoid sticky and pasty rice.
Step 1 of 6
Rinse the white rice in cold water several times. The water must come out perfectly clear, without any trace of starch, to avoid sticky and pasty rice.