For 4 people
Step 1 of 4
150 g yogurt Indian1 lime juice3 garlic1 tablespoon ginger powder1 teaspoon turmeric powder1 teaspoon kashmiri chili600 g white chicken
Mix the Indian yogurt with lemon juice, minced garlic, ginger, turmeric, and Kashmiri chili. Coat 600 g chicken cubes. Let rest so the fibers soften.