For 4 people
Step 1 of 6
2 tablespoons sunflower oil30 g unsalted butter800 g beef chuck
In a hot Dutch oven with oil and butter, brown 800 g beef chunks on all sides. They must have a nice brown crust to develop the juices.
Step 1 of 6
In a hot Dutch oven with oil and butter, brown 800 g beef chunks on all sides. They must have a nice brown crust to develop the juices.