For 4 people
Step 1 of 5
800 g firm tofu
Wrap 800 g firm tofu in paper towels. Place a weight on top for 15 minutes to extract water. The tofu must be dry to the touch for the crust to adhere.
Step 1 of 5
Wrap 800 g firm tofu in paper towels. Place a weight on top for 15 minutes to extract water. The tofu must be dry to the touch for the crust to adhere.