For 4 people
Step 1 of 4
600 g white rice
Rinse the white rice under clear water until the water runs clear. Cook it until the grains are tender but firm. It must be piping hot when served.
Step 1 of 4
Rinse the white rice under clear water until the water runs clear. Cook it until the grains are tender but firm. It must be piping hot when served.