For 4 people
Step 1 of 4
30 g pine nut
Heat a dry pan. Add 30 g pine nuts. Stir constantly until they turn golden brown and release a nutty aroma. Remove immediately to stop the cooking process.
Step 1 of 4
Heat a dry pan. Add 30 g pine nuts. Stir constantly until they turn golden brown and release a nutty aroma. Remove immediately to stop the cooking process.