For 4 people
Step 1 of 7Lamb Stuffed Pita Bread
1 yellow onion½ red onion2 garlic400 g ground lamb1 teaspoon cumin ground1 teaspoon sweet paprika1 teaspoon sumac1 teaspoon sumac30 g flat-leaf parsley20 g flat-leaf parsley30 g pine nut
Finely chop 1 onion and mince 2 garlic. Mix with the ground lamb, cumin, paprika, sumac, chopped parsley, and pine nuts. Knead until the stuffing is homogeneous.