For 4 people
Step 1 of 4
200 g carrot300 g broccoli3 garlic
Slice carrots into thin diagonals and break 300 g broccoli into small florets. Finely mince 3 garlic. Vegetables must be uniform in size for even cooking.
Step 1 of 4
Slice carrots into thin diagonals and break 300 g broccoli into small florets. Finely mince 3 garlic. Vegetables must be uniform in size for even cooking.