For 4 people
Step 1 of 4
12 spring onion
Trim 12 spring onions. Cut off the roots and remove the outer skin if damaged. Keep a good portion of the green tops, as long as they are supple and vibrant.
Step 1 of 4
Trim 12 spring onions. Cut off the roots and remove the outer skin if damaged. Keep a good portion of the green tops, as long as they are supple and vibrant.