For 4 people
Step 1 of 5
2 tablespoons extra virgin olive oil1 yellow onion2 garlic
In a heavy pot, heat 2 tablespoons olive oil. Toss in the minced onion and garlic. Sauté without browning until the onion becomes translucent.
Step 1 of 5
In a heavy pot, heat 2 tablespoons olive oil. Toss in the minced onion and garlic. Sauté without browning until the onion becomes translucent.