For 4 people
Step 1 of 6
165 g wheat flour
Preheat the oven to 180°C. Generously butter a cake pan and dust it with flour. Tap the pan upside down to remove any excess flour.
Step 1 of 6
Preheat the oven to 180°C. Generously butter a cake pan and dust it with flour. Tap the pan upside down to remove any excess flour.