For 4 people
Step 1 of 3
800 g green bean
Plunge 800 g beans into boiling salted water. They should be tender but not mushy. Drain immediately and rinse under cold water to set the green color.
Step 1 of 3
Plunge 800 g beans into boiling salted water. They should be tender but not mushy. Drain immediately and rinse under cold water to set the green color.