For 4 people
Step 1 of 5
2 tablespoons extra virgin olive oil1 onion2 garlic
In a pot, heat olive oil. Sweat the chopped onion and garlic until they become translucent and soft, without browning.
Step 1 of 5
In a pot, heat olive oil. Sweat the chopped onion and garlic until they become translucent and soft, without browning.