For 4 people
Step 1 of 4
150 g buckwheat flour40 g white sugar1 pinch gray sea salt
In a mixing bowl, combine 150 g buckwheat flour, white sugar, and sea salt. Whisk dry to evenly distribute the sugar.
Step 1 of 4
In a mixing bowl, combine 150 g buckwheat flour, white sugar, and sea salt. Whisk dry to evenly distribute the sugar.