For 4 people
Step 1 of 4
150 g mascarpone cheese
In a bowl, whisk 150 g mascarpone with a fork to soften it. It should become smooth like an ointment and lose its stiff appearance.
Step 1 of 4
In a bowl, whisk 150 g mascarpone with a fork to soften it. It should become smooth like an ointment and lose its stiff appearance.