For 4 people
Step 1 of 4
300 g white rice450 ml mineral water
Rinse the white rice in cold water in a fine sieve until the water runs perfectly clear. This removes surface starch so the grains don't stick together.
Step 1 of 4
Rinse the white rice in cold water in a fine sieve until the water runs perfectly clear. This removes surface starch so the grains don't stick together.