For 4 people
Step 1 of 4
250 g sesame seed100 g almond with skin
In a dry pan, pour 250 g sesame seeds and almonds. Heat over medium heat, stirring constantly until the seeds pop and take on an amber hue. The smell should be like toasted bread.
Step 1 of 4
In a dry pan, pour 250 g sesame seeds and almonds. Heat over medium heat, stirring constantly until the seeds pop and take on an amber hue. The smell should be like toasted bread.