For 4 people
Step 1 of 5
400 g clam
Scrub the mussels and rinse 400 g clams in clear water to remove all sand. Discard any that stay open when tapped.
Step 1 of 5
Scrub the mussels and rinse 400 g clams in clear water to remove all sand. Discard any that stay open when tapped.