For 4 people
Step 1 of 3
400 g dried pasta
Plunge 400 g pasta into a large pot of boiling salted water. Cook until al dente: they should offer a slight resistance. Before draining, set aside a large bowl of starchy cooking water.
Step 1 of 3
Plunge 400 g pasta into a large pot of boiling salted water. Cook until al dente: they should offer a slight resistance. Before draining, set aside a large bowl of starchy cooking water.