For 4 people
Step 1 of 5
100 g raisin2 tablespoons rum
Soak 100 g raisins in 2 tablespoons rum. They should absorb the liquid and swell to become plump.
Step 1 of 5
Soak 100 g raisins in 2 tablespoons rum. They should absorb the liquid and swell to become plump.