For 4 people
Step 1 of 4
2 egg
Plunge 2 eggs into boiling water for 9 minutes. Immediately place them under ice water to stop the cooking. Peel and coarsely chop.
Step 1 of 4
Plunge 2 eggs into boiling water for 9 minutes. Immediately place them under ice water to stop the cooking. Peel and coarsely chop.